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Jeanne Williamson

Jeanne and her husband David launched My Own Labels in January of 2000. It was a spin-off of their successful graphic design firm, plus it allowed Jeanne to incorporate her love of baking, making, sewing and creating. Today David and Jeanne continue to be the heart of the operation both creatively and practically.

How to Order Canning Labels

Follow these 3 steps to make your canning project look fabulous. 1. Choose the right size labels. Figure out what size jars you have and make sure there is untextured area on the sides. We find that the Kerr brand…

Cantastic! Candied Citrus Peels

Been enjoying citrus lately? Put your peels to work with this simple recipe. Here are a few reasons to love candied citrus:  Familiar, yet exotic and a little daring  Usable in baked goods, beverages, snacks and muesli year round  Makes…

Homemade Garlic Powder

Your family will be awestruck when you gift them with your own homemade, homegrown garlic powder. Or, if you don’t have a spot in a yard to grow garlic, you can use farmers’ market garlic and it’s still an amazing…

Classic Caramel Corn

This caramel corn is lightly sweet and oh so buttery and crunchy! And the recipe is seriously easy. If you worry that your caramel corn will turn out sticky, fear not! Just follow these instructions and it will turn out…

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