Pumpkin Spiced Caramel Corn is a yummy snack for a fall movie night or party. Get the recipe below! Pumpkin Spice Caramel Corn Recipe Type: Snacks Author: Evermine Ingredients 1 cup of brown sugar, packed 1/2 cup butter 1/2…
Full of sweet and spicy aromas, these holiday stovetop simmer gift bags create a warm and cozy atmosphere for the holidays. Not only can you make these for yourself and simmer a saucepan full of aromatic goodness on the stove…
While dessert pies are in season all year long, fall pies, such as pumpkin pie, pecan pie, sweet potato pie and so on, have carved their own special nook into our holiday traditions. That’s why we’re sharing this Thanksgiving-inspired spinoff…
Soft, mildly sweet and deliciously nutty, these roasted pumpkin pie chickpeas are beyond simple to make at home, and are the perfect go-to snack recipe for autumn gatherings. We like to package them using paper tin-tie bags so they stay…
Are you hosting a Thanksgiving dinner party this year? Well, today we are sharing three simple ideas for your gathering that we hope you and your guests will enjoy, and perhaps even incorporate as new traditions for future Thanksgivings to…
If you’re hosting Thanksgiving festivities this year, or looking for a host/hostess gift to bring to the party, we have seven delicious, fall-themed recipes that will help set the mood. From traditional Thanksgiving treats to foods + beverages with a…
Are you looking for a creative and thoughtful Thanksgiving host/hostess gift? Look no further than these hilarious Thanksgiving wine labels. Grab your favorite bottle of red or white (or anything in-between), and add your own customizable wine labels for the…
Every year for Thanksgiving we LIVE for leftovers. There’s nothing like a turkey and cranberry sandwich for breakfast the next day! To make it easy for everyone to take food home (and so I don’t have to give away my…
When I was a little girl, my mom would let me have tiny cups of coffee once in awhile. Usually just enough to fill one of her antique china tea cups. Occasionally, she would surprise me with a biscotti cookie…
When my home is filled with the heavenly scent of cinnamon, ginger and clove, I know that fall has truly arrived. These spices can certainly be used throughout the year, but there is something warming about pumpkin spices dancing through…
Typically made with a base of red wine combined with fruit juice, fresh fruit, soda water and sometimes brandy, Sangria is a beverage that’s primarily served and consumed in the warmer months of summer while the fruit can be freshly…
One of my favorite things to do in fall is carve a pumpkin (or seven). I’ve long outgrown the typical jack-o-lantern for Halloween, but each year I make something crafty out in the garden with the king of squash. This…
Fall is my favorite time of the year – every day of it, especially the late days harvesting and the crisp cold days before Thanksgiving. I love starting my holiday baking early and these beautiful cutout cookies are perfect for…
Pears aren’t a fruit I normally come by during the canning season, which is why I was so excited when my husband’s aunt let us have access to her pear tree this year. I immediately knew what I wanted to…
In keeping with the quick satiation of my sweet tooth, I’ve become a collector of cookie recipes. I find that making cookies is a quick and cathartic process that you can spend a weeknight doing, and enjoy for a few…
After having so much fun making miniature cherry pies over the summer, I knew I wanted to try making mini pumpkin pies for fall treats. I came across a recipe for Pumpkin Pie Bites on Bakerella and fell in love…
Welcome our newest guest blogger, Barbara Hayes! Barbara works as a bookkeeper in Portland, Oregon. When she’s not calculating tax returns, she can usually be found tending to her garden, scouring antique stores for vintage treasures, and of course, cooking…
Every year, in addition to carving pumpkins, I like to paint mini pumpkins as table decoration for my annual halloween party. Last year I painted Day-of-the-Dead skulls on a few pumpkins for a table centerpiece. This year, I thought it…
Like most people, I purchase small pumpkins every October from local grocery stores or Farmer’s Markets. However, instead of carving them up and using them for Halloween decorations, I wait until the first of November to roast them in the…
