Family, friends, classmates, roommates, the gang. Those special people you love so well and for so long. Make a batch of mead (or take the easy road: buy your favorite wine and soak the labels off) and add custom labels that commemorate the event, the memories, the future. Anything goes. Say what you want. From your heart.

Recipes To Try:
Basic Mead Recipe from Epicurious.com
Halfdan’s Viking Mead Recipe

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Jeanne Williamson (138 Posts)

Jeanne and her husband David launched My Own Labels in January of 2000. It was a spin-off of their successful graphic design firm, plus it allowed Jeanne to incorporate her love of baking, making, sewing and creating. Today David and Jeanne continue to be the heart of the operation both creatively and practically.


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